Reliable Carbohydrate Ingredient for Food & Beverage Applications

Food Grade Dextrose Monohydrate is a high-purity carbohydrate ingredient widely used in the food, beverage, confectionery, bakery, and nutritional products industries. Derived from natural starch sources such as corn, it provides mild sweetness, rapid energy, and excellent processing performance, making it one of the most essential food additives in global food manufacturing.

What Is Food Grade Dextrose Monohydrate?

Dextrose Monohydrate, also known as D-Glucose Monohydrate, is a crystalline form of glucose containing one molecule of water. It is produced through enzymatic hydrolysis of starch, followed by purification and crystallization.

• Chemical Formula: C₆H₁₂O₆·H₂O

• CAS No.: 5996-10-1

• Standard: Food Grade (GB / FCC / USP / EP)

Food grade dextrose monohydrate meets strict international food safety and quality requirements and is suitable for direct use in food processing.

Key Features of Food Grade Dextrose Monohydrate

• High Purity & Stable Quality
  Typically ≥99.5% purity with consistent batch performance

• Mild Sweetness
  Approximately 70% sweetness of sucrose, does not overpower flavors

• Excellent Solubility
  Dissolves easily in water, suitable for beverages and liquid systems

• Rapid Energy Source
  Quickly absorbed by the human body

• Safe & Natural Origin
  Produced from non-GMO corn starch (upon request)

Applications of Food Grade Dextrose Monohydrate

1. Food & Beverage Industry

Food grade dextrose monohydrate is widely used in:

• Soft drinks and flavored beverages

• Sports and energy drinks

• Dairy products and fermented foods

• Canned foods and frozen foods

It functions as a sweetener, energy source, fermentation aid, and flavor enhancer.

2. Confectionery & Bakery Products

In confectionery and bakery applications, dextrose monohydrate helps to:

• Control sweetness levels

• Prevent sugar crystallization

• Improve color development during baking

• Enhance texture and mouthfeel

• Extend product shelf life

3. Nutritional & Functional Foods

Due to its fast absorption, dextrose monohydrate is commonly used in:

• Functional foods

• Nutritional supplements

• Sports nutrition products

• Special dietary foods

Technical Specifications (Typical)

Detailed Technical Data Sheet (TDS) available upon request.

Packaging, Storage & Transportation

• Packaging: 25 kg net paper bag with inner food-grade PE liner

• Storage: Store in a cool, dry, and well-ventilated place

• Shelf Life: 24 months under proper storage conditions

• Transportation: Non-hazardous, protect from moisture and rain

Why Choose Our Food Grade Dextrose Monohydrate?

• Consistent quality and stable supply

• Competitive pricing for bulk orders

• Compliance with international food standards

• Suitable for global export markets

• OEM and customized specifications available

As a trusted food grade dextrose monohydrate supplier, we provide reliable solutions for food manufacturers, beverage producers, and ingredient distributors worldwide.